Classic Varietals

Marchesi di Barolo, Madonna del Dono Dolcetto D'Alba

Ripe red and black fruit on the open with a mid-palate of warming spices and fall leaves.

This deeply colored wine is brimming with aromatic intensity and notes of focused, dark fruits like plum and berry compote with an undercurrent of nori. On the palate the wine possesses great density and a silky texture with resolved tannins."

A wonderful, rosé sparkling wine made from a blend of grapes for the most part unique to the Loire Valley. Winemaker Vincent Girault has been making wine here since he was 18 years old, following family traditions that date back to the 1850s. Clos de la

The medium-bodied dry red is entirely Cabernet Franc, was vinified in stainless steel, and elevage was 1/3 in used barrique and 2/3 stainless steel. Pair this fresh and herbaceous red with rillettes and charcuterie.

this wine is pleasant, light bodied and silky, with fantastic freshness on the finish. The balance of its fruity and floral character is such that it shifts between delicate softness and structure.

An elegant wine, with outstanding balance and excellent aging potential.

vivid ruby with purple nuances. Fresh aroma with fruity notes reminiscent of blackberry and red berries jam, and spicy scents of vanilla and roasted hazelnuts. Full and enveloping, with a very slight acid note.

Elegant, crisp and refined pinot noir flavors of cassis and violet, with delightful spice and excellent, tight texture.

This wine is declassified and serves to bridge the entry level Eins Zwei Dry to the single vineyard wines. Dynamic and graceful, this is a smashing deal for grand cru fruit!

Begins with dark berry on the nose as well as turned earth and licorice. The palate lands with a rich presence, yet it's also awash in acidity. Flavors of stewed black plum mesh into spice cake and more licorice, proving to be an exuberant sip.

Delicately pretty honeysuckle, pear, and green apple aromatics. Bright and refreshingly dry, the palate carries honey-mineral notes and finishes with firm acidity and juicy pear-apple fruit.

Light ruby red color. Very elegant on the nose, with notes of forest berries, blackcurrant, cherry, and toasty sensations, like toasted almond and cured meat. On the palate it is dry, fresh, velvety, with delicate tannins and a lingering finish.

95 Points
James Suckling
"I love the mandarin-orange, bergamot, spice and curry-leaf aromas that pour from the glass. So much succulence, but also so much drive make this a very exciting Spätlese. Very bright and clean finish that extends a long way out

"An extraordinary example of how a petite chateau in Bordeaux can produce an outstanding wine."

Best expression of Bordeaux terroir.

Exceptional focus and purity; ripe summer fruits framed by impeccable tannic and acid structure- what Bordeaux does best.