Collection

92 points
A Richard favorite from Australia, this Shiraz/Granach is a solid mouthful of bold Barossa fruit,
leaning toward black cherries in this vintage, with a slightly creamy mouthfeel and a long, supple finish.

For “bang for the buck” you can’t do much better.

"A polished, elegant Aglianico from vines over sixty years old."

juicy, elegant, lively style on the palate. With both bright acidity and plenty of texture, it's going to be versatile on the dinner table.

A lovely wine with plenty of brambly, well textured and well-judged fruit extraction. It displays great appellation typicity, and a good backbone. It's juicy, drinkable and excellent quality for this price point. but you can be confident of enjoying this

Juicy plum meets tart cherry. This is the theme on both nose and palate of this invigorating, fresh and uncomplicated but very juicy red. Its very own spicy freshness suggests that this would also be great chilled in summer—full marks for honest fun.

Exotic fruit and citrus aromas; subtle yet powerful. Its persistence and harmony find their origin in the exposition and quality of the terroir. Delicate nose with aromas of white flesh fruits and citrus, this Sancerre is highlighted by its typicity.

Zweigelt is the most widely planted red variety in Austria. It was created by Dr. Zweigelt in 1922 by crossing Blaufränkisch and St. Laurent (two other typical Austrian varieties) grapes

Colour: Dark ruby red with tinges of purple
Nose: Red berries wi

Ruby colour, notes of black fruit and spices on the nose. Mouth is fresh, fruity and spicy, medium-dry finish.

Tawny port just doesn't get better than this one from Quinta do Infantado. Excellent body and richness, with notes of roasted hazelnuts and sultanas followed by just a hint of sweetness. Simply delicious.

It's a smoking value from Napa Valley that's ideal for drinking over the coming 4-6 years."

A magnificent, elegantly structured Champagne that exudes flavors of peach, crisp apple and toast. A finely balanced, fresh Champagne that spends 30 months on lees. This 80% Pinot Noir, 20% Chardonnay blend (from 30+-year-old vines) drinks like a vintage

Aromas of cranberry, sour cherry, and pink peppercorns. Fresh and vibrant on the palate, the wine juxtaposes crunchy cranberry and pomegranate fruit with firm, food-friendly tannins and hints of dried rose petals, button mushrooms, and herbs.

95 Points
James Suckling
"I love the mandarin-orange, bergamot, spice and curry-leaf aromas that pour from the glass. So much succulence, but also so much drive make this a very exciting Spätlese. Very bright and clean finish that extends a long way out

"Ripe rainier cherry, red plum and blackberry nestled between notes of rose petal, cedar and turned earth. The wine is vibrant and lively on the palate with a generous finish."

An aromatic complex wine which combines powerfully fresh red fruits and notes of rose, make up the new vintage of 2017 Ramnista. On the palate, gentle tannins and round mouth feel, with distinctive sense of the oak barrel. The unexpected full body and rob