Collection

This wine goes great with pork in all forms: rillettes, chops or roast. The wine’s versatility makes it wonderful.

94 points Robert Parker
A classic Pauillac that I suspect will offer 25 or 30 years of pleasure.

"An extraordinary example of how a petite chateau in Bordeaux can produce an outstanding wine."

Best expression of Bordeaux terroir.

Exceptional focus and purity; ripe summer fruits framed by impeccable tannic and acid structure- what Bordeaux does best.

"Ripe black fruits and dark-chocolate flavors highlight this powerful wine. There's a bit of pepperiness from the alcohol, while freshness comes from the black-currant acidity."

Deep garnet-purple colored, the 2016 Marquis d'Alesme Becker leaps from the glass with gregarious notions of plum preserves, crème de cassis and Black Forest cake with hints of potpourri, star anise, menthol and tapenade. Full, rich, firm and grainy, with

Chateau Nicot Bordeaux Rouge

Truly exceptional red wine, from the Pessac-Léognan appellation, made under the direction of Denis Dubourdieu and using state-of-the-art modern viticulture practices. A Cabernet Sauvignon and Merlot dominated blend the wine is aged for 12 months in oak be

The stunning 2016 Saintayme knocks it out of the park. Deep purple-colored with a rock star nose of plums, black raspberries, crushed violets, and some obvious minerality, it hits the palate with medium to full-bodied richness, an elegant texture, good mi

"This is a fine, richly textured wine. Aged for 12 months in wood, it is a generous character, bold with black fruits and densely textured with solid tannins. This a fine wine that will take its time.."

This naturally gluten-free cider is an off-dry, crisp, clean and refreshing cider that keeps you coming back.

Made from 100% locally sourced apples, never from concentrate, the Unified Press is Citizen Cider’s flagship cider that keeps you wondering wh

99 Points. " Deep, full-bodied, with building tannins, and a magical sense of purity and elegance paired with real density and depth, it needs short term cellaring and will keep for three decades. "...Warm and fleshy in feel, showing dark plum, boysenber

A wonderful, rosé sparkling wine made from a blend of grapes for the most part unique to the Loire Valley. Winemaker Vincent Girault has been making wine here since he was 18 years old, following family traditions that date back to the 1850s. Clos de la

"Classic Châteauneuf-du-Pape that stand the test of time.”

Laurel is purple in color and the nose is all about ripe fruit, garrigue, apricot and the unmistakable whiff of slate. On the palate, it is vibrant, juicy, even meaty – a mouthful of sensations. A little brother who stands up proudly next to its older sib

The 2016 Trittenheimer Apotheke Riesling Kabinett has a bright citrus color and a bouquet of flowers and discreet fruit aromas, very clear and only shyly opening up with vegetal and fine Riesling aromas. Bottled in April 2017 (AP #1), this is a lush, piqu