Collection

"Napa Cabernet Sauvignon offers distinct notes of vanilla and oak spice with red fruit flavors set off by flavors of currant and blackberry with integrated tannins and a round, plush mouthfeel."

Colour: Light yellow
Nose: Aromas of exotic fruits and pineapple
Palate: Juicy, mineral and medium bodied with notes of ripe fruit and citrus flavours
Food pairing: Wonderful with white meats and spicy Asian dishes such as Thai Green Curry

Zweigelt is the most widely planted red variety in Austria. It was created by Dr. Zweigelt in 1922 by crossing Blaufränkisch and St. Laurent (two other typical Austrian varieties) grapes

Colour: Dark ruby red with tinges of purple
Nose: Red berries wi

Ruby colour, notes of black fruit and spices on the nose. Mouth is fresh, fruity and spicy, medium-dry finish.

Tawny port just doesn't get better than this one from Quinta do Infantado. Excellent body and richness, with notes of roasted hazelnuts and sultanas followed by just a hint of sweetness. Simply delicious.

It's a smoking value from Napa Valley that's ideal for drinking over the coming 4-6 years."

A magnificent, elegantly structured Champagne that exudes flavors of peach, crisp apple and toast. A finely balanced, fresh Champagne that spends 30 months on lees. This 80% Pinot Noir, 20% Chardonnay blend (from 30+-year-old vines) drinks like a vintage

Aromas of cranberry, sour cherry, and pink peppercorns. Fresh and vibrant on the palate, the wine juxtaposes crunchy cranberry and pomegranate fruit with firm, food-friendly tannins and hints of dried rose petals, button mushrooms, and herbs.

95 Points
James Suckling
"I love the mandarin-orange, bergamot, spice and curry-leaf aromas that pour from the glass. So much succulence, but also so much drive make this a very exciting Spätlese. Very bright and clean finish that extends a long way out

An aromatic complex wine which combines powerfully fresh red fruits and notes of rose, make up the new vintage of 2017 Ramnista. On the palate, gentle tannins and round mouth feel, with distinctive sense of the oak barrel. The unexpected full body and rob

Intense citrus and gooseberry flavours with notes of capsicum and passionfruit. A blend of fruits from the Awatere, Waihopai, and Lower Wairau Valleys gives this Sauvignon Blanc the classic Marlborough fruit burst with great palate weight and a clean, aci

A brilliant beaming lemon-yellow core with green-gold hints and fine exquisite bubbles.
A delicate floral nose leads to a delightful gentle palate of white stone fruit (peach) and a hint of brioche. The harmonious combination of freshness and balance pro

Grand Cru caliber chardonnay to drink now or cellar.

"The estate’s vineyards are planted on very steep slopes on highly volcanic soils and the wines, though not the last word in sheer concentration, magically combine power and grace."

The nose reveals rich aromas of plum, black cherry and spices, such as ginger and vanilla.
On the palate it is full-bodied, velvety and well balanced.

"Earthy and moderately tannic red made by a natural Napa winery."