Classic Varietals

A wonderful, rosé sparkling wine made from a blend of grapes for the most part unique to the Loire Valley. Winemaker Vincent Girault has been making wine here since he was 18 years old, following family traditions that date back to the 1850s. Clos de la

The wine has a floral nose followed by a palate of crunchy red berries, minerals, and tangy acidity, and the finish is crisp and dry with soft tannins and a touch of earthiness.

An elegant wine, with outstanding balance and excellent aging potential.

. Fruit-rich scents of pear and apple meld into floral impressions, backgrounded by crisp citrus, creating a rich, refreshing aromatic mosaic. The wine, velvet-smooth and alluring, fills the mouth and remains attractively dry, thanks to a healthy level of

Marchesi di Barolo, Madonna del Dono Dolcetto D'Alba

Elegant, crisp and refined pinot noir flavors of cassis and violet, with delightful spice and excellent, tight texture.

This wine is declassified and serves to bridge the entry level Eins Zwei Dry to the single vineyard wines. Dynamic and graceful, this is a smashing deal for grand cru fruit!

"Ripe rainier cherry, red plum and blackberry nestled between notes of rose petal, cedar and turned earth. The wine is vibrant and lively on the palate with a generous finish."

Smashed cranberry and tobacco leaf show on the slightly funky nose of this bottling. The palate is quite complex, with rich red-fruit flavors gaining nuance from oak, beef-jerky and sumac elements.

Delicately pretty honeysuckle, pear, and green apple aromatics. Bright and refreshingly dry, the palate carries honey-mineral notes and finishes with firm acidity and juicy pear-apple fruit.

95 Points
James Suckling
"I love the mandarin-orange, bergamot, spice and curry-leaf aromas that pour from the glass. So much succulence, but also so much drive make this a very exciting Spätlese. Very bright and clean finish that extends a long way out

"An extraordinary example of how a petite chateau in Bordeaux can produce an outstanding wine."

Best expression of Bordeaux terroir.

Exceptional focus and purity; ripe summer fruits framed by impeccable tannic and acid structure- what Bordeaux does best.

It's a smoking value from Napa Valley that's ideal for drinking over the coming 4-6 years."

"Ripe black fruits and dark-chocolate flavors highlight this powerful wine. There's a bit of pepperiness from the alcohol, while freshness comes from the black-currant acidity."

"This is a fine, richly textured wine. Aged for 12 months in wood, it is a generous character, bold with black fruits and densely textured with solid tannins. This a fine wine that will take its time.."